Every single time I read the list of ingredients and it looks good until “contains milk”…this is how I react.
When I find something that tastes good and is VEGAN:
My problem right now is that I literally don’t have any time yet to cook and experiment in the kitchen. AND EVERYTHING that I originally thought would be healthy and vegan has some sort of animal product hidden in the label.
I have to go teach Zumba now but I will be back later for a detailed diary of yesterday’s first day of veganism (while traveling…)
P.S. Challenge of the week: ALWAYS USE THE STAIRS. Not one elevator or escalator. Can YOU do it?</strong